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Plant Based Foods And Beverages · 0021130183500

8 grain & seed bread

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium propionate).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour51.6%No flag›
  • Wheat flour26%No flag›
  • Barley malt flour12.8%No flag›
  • Niacin · E3756.4%No flag
  • Reduced iron3.2%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Water24.2%No flag›
  • Wheat12.1%No flag›
  • Oats6.1%No flag›
  • Oat flakes3%No flag
  • Barley flakes1.5%No flag
  • Triticale0.8%No flag
  • Rye flakes0.4%No flag
  • Amaranth · E1230.2%No flag
  • Flax seeds<0.1%No flag›
  • Wheat germ<0.1%No flag›
  • Cornmeal<0.1%No flag
  • Whole wheat flour<0.1%No flag
  • Oat fibreNo flag
  • WheatNo flag›
  • SugarNo flag›
  • YeastNo flag›
  • Wheat glutenNo flag›
  • Contains 2 percent and less ofNo flag
  • Soya oilNo flag›
  • Canola oilNo flag›
  • MolassesNo flag›
  • Sea saltNo flag›
  • Calcium sulfate · E516No flag
  • InulinNo flag›
  • Flour treatment agentNo flag
  • May contain one and more ofNo flag
  • Sodium stearoyl lactylate · E481No flag
  • Ethoxylated mono- and diglyceridesNo flag
  • Monocalcium phosphate · E341iNo flag
  • Ascorbic acid · E300No flag
  • MonNo flag
  • And diglyceridesNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Sorbic acid · E200No flag
  • To retard spoilageNo flag
  • WheatNo flag›
  • VinegarNo flag›
  • EnzymeNo flag›
  • Guar gum · E412No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, steel cut wheat, steel cut oats, oat flakes, barley flakes, triticale flakes, rye flakes, amaranth, flax seeds, wheat germ, whole grain corn meal, whole wheat flour, oat fiber, crushed wheat, sugar, yeast, wheat gluten, contains 2 percent or less of: soybean oil and/or canola oil, molasses, sea salt, calcium sulfate (source of calcium), inulin, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mono - and diglycerides, monocalcium phosphate, ascorbic acid), mon - and diglycerides, calcium propionate and sorbic acid (to retard spoilage), cultured wheat, vinegar, enzymes, guar gum.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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