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- Wheat flour type 055%—
- Sugar10.9%—›
- Fresh egg10.9%—
- Butter10.9%—›
- Natural yeast6.1%—
- Water3.1%—›
- Wheat flour1.5%—›
- Yeast1.5%—›
- Emulsifier3.1%—
- E4713.1%—
- Tuorlo d'uovo fresco1.5%—
- Salt0.3%—›
- Skimmed milk powder0.3%—
- Flavouring0.9%—
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Farina di grano tenero tipo 0, zucchero, uova fresche, burro, lievito naturale (acqua, farina di frumento, lievito), emulsionante: mono e digliceridi degli acidi grassi, tuorlo d'uovo fresco, sale, latte scremato in polvere, aromi.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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