100G Speck Parmacotto by Parmacotto · GreenveilSaving recent analysis100G Speck Parmacotto
Greenveil's read: consider avoiding.
- Parmacotto speck des alpes ingrédients60.2%—
- Pork meat19.9%—
Salt2.5%—›
Dextrose2.5%—›
Spice2.5%
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Ingredient content
Normalized label parsed
8 items
Food healthCriticalChemical concernNot assessed —
Natural flavouring2.5%—Herb2.5%—Preservative7.6%—E2507.6%⚠ HighShow original label text
PARMACOTTO SPECK DES ALPES INGRÉDIENTS'. Viande de porc, sel, dextrose, épices, aromes naturels, plantes aromatiques, conservateurs: E250,
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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