Pesto by Costa Ligure · GreenveilSaving recent analysisPesto
Pesto by Costa Ligure. Greenveil's read: looks good (food-health band "minor").
VerdictLooks good
Sunflower oil50%—›- Cashew nuts25%—
Whey12.5%—›
Cheese2.5%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
24 items
Hard cheese1.3%—Parmigiano Reggiano kaas1.3%—Extra olijfolie van eerste persing5%—
Salt2.5%—› Pine nuts1.3%—Niet-EU1.3%—
Garlic0.6%—› Niet-EU0.4%—Wine vinegar0.1%—Acidity regulator<0.1%—E330<0.1%—E270<0.1%—Pesto vert au fromage<0.1%—
Huile de tournesol— Noix de cajou—Lactosérum—
Lait— Fromage—Fromage dure—Ue—Parmigiano Reggiano fromage—Huile d'olive extra vierge—
Sel— Pignons de pin—Non-UE—
Ail—Non-UE— Vinaigre de vin—Correcteurs d'acidité—
Acide citrique—
Acide lactique— Appellation—Show original label text
Gerehydrateerde basilicum met Basilico Genovese BOB (37%), zonnebloemolie, cashewnoten, wei (melk), kaas (2,5%) (harde kaas (EU), Parmigiano Reggiano kaas (Italië)), extrá olijfolie van eerste persing (Italië, EU) (2%), zout, pijnboompitten (niet-EU) (0,6%), knoflook (niet-EU) (0,4%), wijnazijn, zuurteregelaars: (citroenzuur, melkzuur). Kan pinda's bevatten. "Beschermde Oorsprongsbenaming.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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