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- Apricot62.1%—›
- Sugar24.2%—›
- Rice protein12.4%—
- Gelling agent0.9%—
- Pectina 0.9% acidificante0.9%—
- E3300.4%—
- Natural flavouring<0.1%—
- Possibile presenza di noccioli e suoi frammenti DICHIARAZIONE NUTRIZIONALE VALORI MEDI PER 100 GRAMMI DI PRODOTTO ENERGIA 890 kJ 212 kcal 0.8% 0.2% GRASSI DI CUI ACIDI GRASSI SATURI CARBOIDRATI<0.1%—
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Albicocche 62,1%, zucchero 24,2%, proteine del riso 12,4%, gelificante: pectina 0,9% acidificante: acido citrico 0,38%, aroma naturale 0,02%. Possibile presenza di noccioli o suoi frammenti DICHIARAZIONE NUTRIZIONALE VALORI MEDI PER 100 GRAMMI DI PRODOTTO ENERGIA 890 kJ 212 kcal 0,8g 0,2g GRASSI DI CUI ACIDI GRASSI SATURI CARBOIDRATI
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Per-ingredient concern · chemical identity, not food safety
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