Riccioli al nero di seppia by Alfieri · GreenveilSaving recent analysisRiccioli al nero di seppia
Greenveil's read: looks good.
Durum wheat semolina89.5%—›- Squid ink3%—
- Prodotto in uno stabilimento in cui si usano1.5%—
Nut1.5%—›
Fish
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Ingredient content
Normalized label parsed
7 items
Food healthLowChemical concernNot assessed 1.5%
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Sulfite1.5%—›
Soya1.5%—›Show original label text
Semola di grano duro, nero di seppia (3%). Prodotto in uno stabilimento in cui si usano: uova, frutta a guscio, pesce, solfiti e soia.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
