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  1. Products
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  3. Sugo al Basilico
Sugo al Basilico
AGNESI·80525264

Sugo al Basilico

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Chopped tomato74%—
  • Tomato concentrate8%—
  • Water5%—›
  • Carrot5%—›
  • Olive oil2%—›
  • Basil1.5%—›
  • Salt1.1%—›
  • Onion1%—›
  • Sugar0.5%—›
  • Rice starch0.5%—›
  • Acidity regulator1.5%—
  • E3301.5%—
Show original label text

Tomates concassées (74%), concentré de tomates (8%), eau, carottes, huile d'olive (2%), basilic (1,5%), sel, oignons (1%), sucre, amidon de riz, correcteur d'acidité : acide citrique.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02CARROTCompoundNot assessed
  3. 03OLIVE OILCompoundNot assessed
  4. 04BASILCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06ONIONCompoundNot assessed
  7. 07SUGARCompoundNot assessed
  8. 08STARCH 1551CompoundNot assessed

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