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Creme glacee cappucino fudge · Greenveil

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Creme glacee cappucino fudge

Creme glacee cappucino fudge

8238858500782

Creme glacee cappucino fudge

Greenveil's read: acceptable.

Food health: Moderate
Chemical concern: Not assessed

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Cream54.5%—›
Cream28.4%—›
Cream13.1%—›

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Ingredient content

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Dextrose

6.5%

—

E4076.5%⚠ Low

Sugar8.8%—›

Sugar4.4%—›

Glucose4.4%—

Sauce chocolat8.8%—

Glucose4.4%—

Sugar2.2%—›

Cocoa1.1%—

Milk0.5%—

Amidon de tapioca0.3%—

Stabiliser0.3%—

Poudre de lait écrémé⚫ Concentré de café Stabilisant8.8%—

Mono- et diglycérides4.4%—

E4102.2%—

Dextrose1.1%—›

E4660.5%⚠ Low

E4120.3%—

E4070.3%⚠ Low

Ingredients8.8%—

Cream4.4%—

Cream4.4%—

Milk5.2%—

Dextrose2.6%—›

Carrageenan) Sugars1.3%—

Sugar0.6%—

Glucose0.6%—

Chocolate sauce0.6%—

Glucose0.3%—

Sugar0.2%—

Cocoa<0.1%—

Modified milk ingredients<0.1%—

Tapioca starch<0.1%—

Stabilizer<0.1%—

Skim milk powder Coffee concentrate Stabilizer0.3%—

Mono- and diglycerides0.2%—

Locust bean gum<0.1%—

Dextrose<0.1%—›

E466<0.1%⚠ Low

Guar gum<0.1%—

Carrageenan<0.1%—

Contains0.3%—

Milk ALIMENT AU Certified GF Gluten-Free Quiero0.3%—

Show original label text

Crème (Crème, lait, dextrose, carraghénine) Sucres (sucre, glucose). Sauce chocolat (glucose, sucre, cacao, substances laitieres modifiées, amidon de tapioca, stabilisant) Poudre de lait écrémé⚫ Concentré de café Stabilisant (Mono et diglycérides, gomme de caroube, dextrose, carboxymethylcellulose, gomme de guar, carraghénine). Contient : Lait Ingredients: Cream (cream, milk, dextrose, carrageenan) Sugars (sugar,glucose) Chocolate sauce (glucose, sugar, cocoa, modified milk ingredients, tapioca starch, stabilizer) Skim milk powder Coffee concentrate Stabilizer (mono and diglycerides, locust bean gum, dextrose, carboxymethylcellulose, guar gum, carrageenan). Contains: Milk ALIMENT AU Certified GF Gluten-Free Quiero

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern

CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

Cream
Sugar
Glucose monohydrate [who-ip]
Glucose
Dextrose

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.

No lower-concern alternatives are available for this product yet.