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poudre gélifiante
poudre gélifiante (Food Additives). Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
VerdictAcceptable
Food health
Moderate
- Maltodextrin54.5%—›
- F armaghénanes22.7%—
- E40722.7%⚠ Low
- Dextrose11.4%—›
- Stabiliser5.7%—
- E5085.7%—
- E5085.7%—
- Correcteur d'acidité crate que2.8%—
- 3312.8%—
- Gelling agent1.4%—
- E4101.4%—
- E4101.4%—
- Arahide fuits à coque0.7%—
- Sesame seeds0.4%—
- Celery0.2%—›
- Mustard<0.1%—
- Sulfite<0.1%—›
Show original label text
Maltodextrine, f armaghénanes (E407), dextrose, stabilisant: chlorure de potassium (E508), correcteur d'acidité crate que (331), gélifiant: gomme de caroube (E410). Peut contenir des traces de soja, oeufs, arahide fuits à coque, graines de sésame, céleri, moutarde, sulfites.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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