Leche desnat-aoa reconstiiûjûû, mantequilla, lactosuero, sales fundentes (E-452, E-331, E-450 Y E-339) Y es»esantes (E-407, E-415 Y E-410) Y vitamina A, Y 812. CONSERVAC16N:
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
