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Speculaas Staaf by van Welzen (Speculaastaaf). Greenveil's read: consider avoiding (food-health band "critical"). 3 additives of concern.
Food health
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48% deeg (_tarwe_bloem, suiker, 23% roomboter (_melk_), 1% speculaaskruiden, gedroogde glucosestroop, zout, suikerstroop, rijsmiddel: E500, E450, citroenschil, citroensap, kleurstof: E150c, gemodificeerd aardappelzetmeel), 48% vulling (suiker, 39% _amandelen_, gepasteuriseerd vloeibaar scharrelkip_ei_wit, stabilisator: E420, dextrose, plantaardige olie (raapzaad, palm), gedroogde glucosestroop, zout, gemodificeerd maïszetmeel, _melk_poeder, _eiwit_poeder, aroma, _wei_poeder, maltodextrine, glucosestroop, emulgator: E322 (_soja_), E471, plantaardige olie (kokos (gehard)), _melk_eiwit, _lactose_, voedingszuur: E330, antiklontermiddel: E551, E341, gemodificeerd aardappelzetmeel), 4% decoratie (60% _amandelen_, gepasteuriseerd scharrelkipheel_ei_, gepasteuriseerd vloeibaar scharrelkip_ei_geel)
Food health
Per-ingredient concern · chemical identity, not food safety
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