Product analysis · GreenveilSaving recent analysis8710871188128
1de Beste BITTER KOEKJES traditioneel recept HUTRI
Greenveil's read: looks good.
- Food health
- Minor
- Chemical concern
- Not assessed
- 221 Bitterkoekjes van abrikozenkernen 250 ge50%—
- Ca.225%—
Ca12.5%—›- 23 porties6.3%—
- Ingrediënten3.1%—
Suiker3.1%—- Abrikozenkernen3.1%
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Ingredient content
Normalized label parsed
19 items
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Glucose—›Show original label text
221 Bitterkoekjes van abrikozenkernen 250 ge/ca.2 /ca. 23 porties (11 g) Ingrediënten: suiker, 26% abrikozenkernen, glucose - fructosestroop, veldbonenmeel, rijstemeel, scharrelkippenei-eiwit, stabilisator: sorbitolen. Kan amandel, hazelnoot, walnoot, cashewnoot, pecannoot, paranoot en pistachenoot bevatten. Voedingswaarde per 100 g portie (11 g) Energie.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.