Avellanas y nueces cente y al contenedor azul membrana al contenedor amarillo—
Mantener a temperatura inferior a—
18°c—
Consum pe business campus dublin 24—
Careline—
1800 444 420—
Es unilever españa s—
A—
C—
Tecnologia 19—
08840 viladecans barce unilever uk—
Magnum—
Freepost adm3940—
London—
Sw1a 1yr—
Careline 0800 731 1507 e unlever and l 8 imported by unilever singapore pte ltd—
18 nepal park—
139407—
Consumer careline 1998 manufactured in germany—
Show original label text
esg vanilla dairy ice cream with salted caramel sauce (18%) coated with milk chocolate (31%) and almond pieces simmet milk cream (milk) (9,5 glucose-fructose syrup, cocoa butter, concentrated skimmed milk skimmed milk almonds cocoa mass, coconut fat, caramelised sugar, emulsifiers (e471, lecithins), sea salt, stabilisers (e407 e412, e4 e fang may contain wheat, egg, soy, hazelnut and walnut, 'rainforest alliance certified, ra,org, store at-18°c, best bebe ent de vanilla con salsa de caramelo salado (18%), recubierto de chocolate con leche (31%) y trocitos de almenda (2,5% aata nata (9,5%), jarabe de glucosa-fructosa, manteca de cacao, leche desnatada concentrada, leche des concentrata almendras, pasta de cacao, grasa de coco, azúcar caramelizado, emulgentes (e471, lecitinas salma a de vanila, aroma natural de vainilla, puede contener trigo, huevo, soja, avellanas y nueces cente y al contenedor azul membrana al contenedor amarillo, mantener a temperatura inferior a - 18°c, consum pe business campus dublin 24, careline: 1800 444 420, es unilever españa s,a, c/ tecnologia 19, 08840 viladecans barce unilever uk, magnum, freepost adm3940, london, sw1a 1yr, careline 0800 731 1507 e unlever and l 8 imported by unilever singapore pte ltd,, 18 nepal park, singapore 139407, consumer careline 1998 manufactured in germany
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety