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- Yogurt35.3%—›
- Skimmed milk19%—
- Water14.7%—›
- Cream12.5%—›
- Sugar10.3%—›
- Milk Protein7.1%—›
- Microbial culture3.6%—
- Blended Fruit—
- Water0.3%—›
- Boysenberry—›
- Sugar—›
- Thickeners—
- 1442—
- 407—
- 412—
- Natural flavouring—
- Acidity Regulators—
- 331—
- 330—
- Purple Carrot Concentrate—
- Carrageenan (E407)⚠ Low
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Yogurt (Skim Milk Concentrate, Water, Cream (Milk), Sugar, Milk Protein, Live Cultures (Milk)], Blended Fruit [Water, Boysenberries (3%), Sugar, Thickeners (1442, 407, 412), Natural Flavours, Acidity Regulators (331, 330), Purple Carrot Concentrate]
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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