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  3. Giant Sausage Roll
Giant Sausage Roll
Mrs Macs·Snacks · 9310663800215

Giant Sausage Roll

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat Flour40.5%—›
  • Water29.8%—›
  • Beef19%—›
  • Margarine Vegetable Oil5.4%—
  • Animal Fat2.7%—›
  • Water1.3%—›
  • Salt0.7%—›
  • Emulsifiers0.3%—
  • 471‚472c0.2%—
  • Soya lecithin0.2%—›
  • Antioxidants0.2%—
  • 304 and<0.1%—
  • Or 320<0.1%—
  • Natural flavouring<0.1%—
  • Flavour Natural Colour<0.1%—
  • 160a<0.1%—
  • Breadcrumbs Wheat Flour<0.1%—
  • Salt<0.1%—›
  • Stabiliser—
  • Textured Soy Protein—
  • Onion—›
  • Flavouring—
  • Wheat—›
  • Flavour Enhancer—
  • 621—
  • Soy Colour—
  • 150c—
  • Coating—›
  • Flavour Enhancers—
  • 621‚635—
  • Hydrolysed Vegetable Protein—
  • Salt—›
  • Glaze—›
  • Milk—›
  • Natural Colour—
  • 160a—
  • Note<0.1%—
  • Percentages are calculated on the whole product<0.1%—
  • Ammonia caramel (E150C)⚠ Moderate
  • Butylated hydroxyanisole (BHA) (E320)⚠ Moderate
  • Monosodium glutamate (MSG) (E621)⚠ Moderate
  • Disodium 5'-ribonucleotides (E635)⚠ Low
Show original label text

_Wheat_ Flour, Water, Beef (19%), Margarine Vegetable Oil and/or Animal Fat,Water, Salt, Emulsifiers (471,472c and/or _Soybean_ Lecithin), Antioxidants (304 and/or 320), Natural Flavour and/or Flavour Natural Colour (160a), Breadcrumbs Wheat Flour,Salt], Binder [Wheat], Textured Soy Protein, Onion, Flavours [Wheat, Flavour Enhancer (621), Soy Colour (150c)), Seasoning [Flavour Enhancers (621,635)], Hydrolysed Vegetable Protein, Salt, Glaze [Milk, Natural Colour (160a)] * Note:Percentages are calculated on the whole product, including pastry CONTAINS: GLUTEN, MILK AND SOY MAY BE PRESENT:EGG

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03BEEFCompoundNot assessed
  4. 04ANIMAL FATCompoundNot assessed
  5. 05GreaseCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07ONIONCompoundNot assessed
  8. 08Aluminium hydroxide dioxodisiloxane-1,3-bis(olate) (2/4/1)CompoundNot assessed

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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