Declared allergens
This product declares Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Pate a tartiner aux canistrelli
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).
- Moderate
Allergens
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 19 Mar 2026
Ingredients
- Biscuits corses Canistrelli63.8%No flag
- Dried fig1.9%No flag
- Dried fig0.9%No flag
- Œufs Sucre inverti0.5%No flag
- Raising agent0.2%No flag
- Diphosphate disodique · E450i0.1%No flag
- E500ii0.1%No flag
- Flavouring0.1%No flag
- Graisses végétales sans huile de palme20.6%No flag
- Illi é karité2.4%No flag
- Sucrel Biscuits finement émiettés5%No flag
- Matière rasse laitière anhydre1.1%No flag
- Rotéines de Pait0.3%No flag
- Barley malt extract<0.1%No flag
- Raising agent<0.1%No flag
- Icorbonate de sodium<0.1%No flag
- Emulsifier2.5%No flag
- A conserver et sec et à l'abri de la chaleur8.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Biscuits corses Canistrelli (Farine de blé Sucre, Huile de tournesol, Amandes, Noisettes, figues séchées (figues séchées, amidon de riz), Noix, œufs Sucre inverti, Poudre à Lever (diphosphate disodique, carbonate acide de sodium), Sel, Arômes), Graisses végétales sans huile de palme (tournesol, beurre de cacao, carthame, illi é karité), Sucrel Biscuits finement émiettés 5% (farine de sucre, matière rasse laitière anhydre, sucre du lait, rotéines de Pait, sel, extrait de malt (orge), poudre à lever : icorbonate de sodium), Emulsifiant : lécithine de tournesol. Peut contenir des traces de sésame et d'arachide. A conserver ou sec et à l'abri de la chaleur.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
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