Declared allergens
This product declares Dairy, Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Croquants aux tomates et piment d'Espelette
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Farine de petit épeautre du mont Ventoux1.5%No flag
- Parmigiano reggiano0.4%No flag
- Extra virgin olive oil0.2%No flag
- Balsamic vinegar of modena<0.1%No flag
- Espelette chili pepperNo flag
- Poudre à lever naturelleNo flag
- E500iiNo flag
- Bi-tartrate de potassiumNo flag
Show original label text
Farine de _blé_, tomates de Provence 27 %, _oeufs_, _lait_, _amandes_, farine de petit _épeautre_ du mont Ventoux, sucre, parmesan AOP, huile d'olive vierge extra, sel, oignon, olives noires, vinaigre balsamique de Modène IGP, ail, piment d'Espelette AOP 0,2 %, coriandre, romarin, thym, poivre, poudre à lever naturelle (amidon de blé, bicarbonate de sodium, bi-tartrate de potassium).
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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