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Greenveil proxy cache
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- Sea salt50%—›
- Plantes25%—
- Fresh vegetables12.5%—
- Algue marine kelp6.3%—
- Plantes6.3%—
- Fresh vegetables—
- Celery—›
- Leek—›
- Cress—
- Onion—›
- Chives—
- Parsley—›
- Lovage—
- Garlic—›
- Basil—›
- Marjoram—
- Rosemary—›
- Thyme—›
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Sel marin, plantes et légumes frais*, algue marine kelp. Plantes et légumes frais* (33% ): céleri*, poireau*, cresson*, oignon*, ciboulette*, persil*, livèche*, ail*, basilic*, marjolaine*, romarin* et thym* (*issus de l'agriculture biologique).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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