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- Sugar51.5%—›
- Wheat flour24.2%—›
- Glucose fructose syrup12.1%—
- Cocoa paste6.1%—
- Humectant3%—
- E4221.5%—
- E4201.5%—
- Apricot kernels1.5%—
- Cocoa butter0.8%—›
- Fig paste0.4%—
- Invert sugar syrup0.2%—›
- Orange zest<0.1%—
- Apricot puree<0.1%—
- Apple extract<0.1%—›
- Caramelised sugar syrup<0.1%—
- Flüssiges Hühnervollei—
- Potato starch—›
- Spice—›
- Cinnamon—›
- Butterfat—›
- Wheat semolina—›
- Dextrose—›
- Sunflower oil—›
- Liquid egg white—
- Raising agent—
- E500ii—
- Apple pulp—
- Whole milk powder—›
- Emulsifier—
- E322—
- Acid—›
- E330—
- Glucose syrup—›
- Salt—›
- Thickener—
- E414—
- Gelling agent—
- E440a—
- Acidity regulator—
- E332—
- Natural flavouring—
Show original label text
Zucker, Weizenmehl, Glukose-Fruktose-Sirup, Kakaomasse, Feuchthaltemittel (Glycerin, Sorbit), Aprikosenkerne, Kakaobutter, Feigenpaste, Invertzuckersirup, Orangenschalen, Aprikosenpüree, Apfelextrakt, Karamellzuckersirup, flüssiges Hühnervollei. Kartoffelstärke, Gewürze, Zimt, Butterreinfett, Weizengrieß, Dextrose, Sonnenblumenöl, flüssiges Hühnereieiweiß, Backtriebmittel (Natriumhydrogencarbonat), Apfelmark, Vollmilchpulver, Emulgator (Lecithine), Säuerungsmittel (Citronensäure), Glukosesirup, Speisesalz, Verdickungsmittel (Gummi arabicum), Geliermittel (Pektine), Säureregulator (Kaliumcitrate), natürliches Aroma.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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