Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Mini fourrés fraise
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cake70%No flag
- Oeufs entiers pasteurisés3.8%No flag
- Stabiliser0.2%No flag
- Glycérine · E4220.2%No flag
- Raising agent<0.1%No flag
- Diphosphate disodique · E450i<0.1%No flag
- Carbonate de sodium · E500i<0.1%No flag
- FlavouringNo flag
- Fourrage fraiseNo flag
- Wheat glucose fructose syrupNo flag
- Strawberry pureeNo flag
- Gelling agentNo flag
- Fruit pectinNo flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- Citrate tricalcique · E333No flag
- Concentrated black carrot juiceNo flag
- FlavouringNo flag
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Gâteau (70%) : farine de _blé_, sucre, huile de colza, _oeufs_ entiers pasteurisés, sirop de glucose, amidon de _blé_, eau, stabilisant : glycérine, dextrose, poudres à lever : diphosphate disodique, carbonate de sodium, sel, arôme. Fourrage fraise (30%) : sirop de glucose-fructose de blé, purée de fraise 20%, sucre, gélifiant : pectine de fruits, correcteurs d'acidité : acide citrique, citrate trisodique, citrate tricalcique, jus concentré de carotte pourpre, arôme, conservateur : sorbate de potassium.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Sodium CitrateModerate concern
1 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
24 items
Your context
Recent scans
See allProducts you open appear here on this device.