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Glucerna Nutrition Bars Crispy Delights Chocolate Chip - 4 CT

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Peanut
  • Soy
  • Tree nuts

Declared on pack via Open Food Facts · updated 14 Mar 2026

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Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Acesulfame KMinor concernSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Soy protein crisps51.4%No flag
  • Soy protein isolate26%No flag›
  • Tapioca starch12.7%No flag
  • Rice flour6.4%No flag›
  • Cocoa3.2%No flag›
  • Salt0.3%No flag›
  • Malted barley2.9%No flag›
  • Chocolate coating24.3%No flag
  • Lactitol · E96612.1%No flag
  • Fractionated palm kernel oil6.1%No flag
  • Polydextrose · E12003%No flag
  • Cocoa1.5%No flag›
  • Artificial flavouring0.8%No flag
  • Soya lecithin0.4%No flag›
  • Monoglycerides0.2%No flag›
  • Vanilla extract<0.1%No flag›
  • Acesulfame k · E950<0.1%Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • Fruit juice12.1%No flag›
  • Grain dextrins6.1%No flag
  • Marshmallow binder3%No flag
  • E965ii1.5%No flag
  • Fractionated palm kernel oil0.8%No flag
  • Water0.4%No flag›
  • Corn maltodextrin0.2%No flag
  • Glycerine · E422<0.1%No flag
  • Powdered egg white<0.1%No flag
  • Titanium dioxide · E171<0.1%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Soya lecithin<0.1%No flag›
  • SaltNo flag›
  • Natural and artificial flavouringNo flag
  • Fructose1.5%No flag›
  • Chocolate layer0.8%No flag
  • E965ii0.4%No flag
  • Sorbitol · E4200.2%No flag
  • Palm kernel oil<0.1%No flag›
  • Milk protein concentrate<0.1%No flag›
  • Cocoa<0.1%No flag›
  • Cocoa paste<0.1%No flag
  • Natural flavouringNo flag
  • Soya lecithinNo flag›
  • SaltNo flag›
  • Gum arabic · E414No flag
  • Xanthan gum · E415No flag
  • Locust bean gum · E410No flag
  • Chocolate0.4%No flag›
  • Maltitol · E9650.2%No flag
  • Cocoa paste<0.1%No flag
  • Cocoa butter<0.1%No flag›
  • Sorbitan tristearate · E492<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Vanilla flavouring<0.1%No flag
  • Short-chain fructooligosaccharides0.2%No flag
  • Corn maltodextrin<0.1%No flag
  • Oats<0.1%No flag›
  • Oat flakes<0.1%No flag
  • High fructose corn syrup<0.1%No flag›
  • Soya oilNo flag›
  • HoneyNo flag›
  • Soy protein isolate<0.1%No flag›
  • High oleic safflower oil<0.1%No flag›
  • Glycerine · E422No flag
  • Less than 2% of the followingNo flag
  • Cocoa fructose liquidNo flag
  • FructoseNo flag›
  • WaterNo flag›
  • Corn maltodextrinNo flag
  • DUTCHED and NATURAL COCOASNo flag
  • SaltNo flag›
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Natural flavouringNo flag
  • Vitamin ENo flag›
  • Ascorbic acid · E300No flag
  • Calcium phosphate · E341Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Cellulose gelNo flag›
  • Guar gum · E412No flag
  • SaltNo flag›
  • Natural flavouringNo flag
  • Sucralose · E955Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Dl-ALPHA-TOCOPHERYL ACETATENo flag›
  • Ascorbic acid · E300No flag
  • E160aiNo flag
  • Chromium chlorideNo flag›
  • IngredientsNo flag
  • Manufactured in a facility that processes peanutsNo flag
Show original label text

SOY PROTEIN CRISPS (ISOLATED SOY PROTEIN, TAPIOCA STARCH, RICE FLOUR, COCOA [PROCESSED WITH ALKALI], SALT, BARLEY MALT), CHOCOLATE FLAVORED COATING (LACTITOL, FRACTIONATED PALM KERNEL OIL. POLYDEXTROSE, COCOA, ARTIFICIAL FLAVOR, SOY LECITHIN, MONOGLYCERIDES, VANILLA EXTRACT, ACESULFAME K), FRUIT JUICE AND GRAIN DEXTRINS, MARSHMALLOW BINDER (MALTITOL SYRUP, FRACTIONATED PALM KERNEL OIL, WATER, CORN MALTODEXTRIN, GLYCERINE, EGG WHITE POWDER, TITANIUM DIOXIDE, SOY LECITHIN, SALT, NATURAL AND ARTIFICIAL FLAVORS), FRUCTOSE LIQUID, CHOCOLATE LAYER (MALTITOL SYRUP, SORBITOL, PALM KERNEL OIL, MILK PROTEIN CONCENTRATE, COCOA [PROCESSED WITH ALKALI], CHOCOLATE LIQUOR, NATURAL FLAVOR, SOY LECITHIN, SALT, GUM ARABIC, XANTHAN GUM, LOCUST BEAN GUM), CHOCOLATE FLAVORED CHIPS (MALTITOL, CHOCOLATE LIQUOR [PROCESSED WITH ALKALI], COCOA BUTTER, SORBITAN TRISTEARATE, SOY LECITHIN, VANILLA FLAVORING), SHORT-CHAIN FRUCTOOLIGOSACCHARIDES, CORN MALTODEXTRIN, TOASTED OATS (ROLLED OATS, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, HONEY), SOY PROTEIN ISOLATE, HIGH OLEIC SAFFLOWER OIL, GLYCERINE; LESS THAN 2% OF THE FOLLOWING: COCOA FRUCTOSE LIQUID (FRUCTOSE, WATER, CORN MALTODEXTRIN, DUTCHED AND NATURAL COCOAS [PROCESSED WITH ALKALI], SALT, CARRAGEENAN, NATURAL FLAVORS, TOCOPHEROL, ASCORBIC ACID), CALCIUM PHOSPHATE, CELLULOSE GEL, GUAR GUM, SALT, NATURAL FLAVOR, SUCRALOSE, dl-ALPHA-TOCOPHERYL ACETATE, ASCORBIC ACID, BETA-CAROTENE AND CHROMIUM CHLORIDE. CONTAINS MILK, SOY, EGG, TREE NUT AND WHEAT INGREDIENTS; MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Peanut, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 3 low · 6 not assessed

6 of 12 ingredients not yet assessed · Show all
  6. 12Chromium chlorideNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

35 items

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