Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Jun 2025
Sourdough Rye
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Jun 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Baker's Yeast11.5%No flag
- Wheat Sourdough1.4%No flag
- Iodised Salt0.2%No flag
- Vegetable Emulsifiers<0.1%No flag
Show original label text
Wheat Flour, Water, Baker's Yeast, Rye Flour, Wheat Gluten, Wheat Sourdough Powder, Canola Oil, Vinegar, Iodised Salt, Wheat Semolina, Soy Flour, Vegetable Emulsifiers, Vitamins
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Canola OilLow concern
7 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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