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California Crunch Roll
Greenveil's read: acceptable. Food health moderate · 3 additives of concern.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 May 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Milled medium grain rice54.2%No flag
- Rice vinegar16.7%No flag
- Imitation crab1.6%No flag
- Fish protein0.9%No flag
- Sorbitol · E420<0.1%No flag
- Natural and artificial flavouring<0.1%No flag
- Potassium chloride · E508<0.1%No flag
- E452vi<0.1%No flag
- E450iii<0.1%No flag
- Carmine · E120<0.1%No flag
- Natural colours<0.1%No flag
- Mayonnaise1.3%No flag
- Fried onions0.9%No flag
- Spicy mayo0.7%No flag
- Red jalapeno puree<0.1%No flag
- Whole eggs<0.1%No flag
- Rice vinegar<0.1%No flag
- Natural flavouring<0.1%No flag
- Orange zestNo flag
- MustardNo flag
- Xanthan gum · E415No flag
- Concentrated lemon juiceNo flag
- Oleoresin paprika · E160cNo flag
- Sushi sauce0.6%No flag
- Sweet cooking wine<0.1%No flag
- Caramel color · E150a<0.1%No flag
- Date juice<0.1%No flag
- White distilled vinegar<0.1%No flag
- Xanthan gum · E415<0.1%No flag
- Acetic acid · E260<0.1%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Milled medium grain rice, rice vinegar, sugar, water, distilled vinegar, salt, brown sugar, imitation crab (fish protein, water, egg whites, wheat starch, mirin, potato starch, modified corn starch, wheat flour, sorbitol, soybean oil, natural and artificial flavors, potassium chloride, soy lecithin, sodium tripolyphosphate, tetrasodium pyrophosphate, carmine, natural and artificial colors), mayonnaise, cucumber, fried onions (onion, palm oil, wheat flour, salt), avocado, spicy mayo (soybean oil, sugar, egg yolks, distilled vinegar, red jalapeno puree, whole eggs, salt, water, seasoned rice vinegar, natural flavors, ground red pepper, yeast extract, granulated orange peel, mustard flour, garlic powder, chili pepper powder, xanthan gum, lemon juice concentrate, oleoresin paprika, ground ginger), sushi sauce (sugar, soy sauce, modified corn starch, salt, sweet cooking wine, caramel color, date juice concentrate, white distilled vinegar, ginger puree, xanthan gum), pickled ginger (ginger, water, salt, acetic acid).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
18 items
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