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- Skimmed milk58.3%—
- Lait écrém ultrafiltré20.8%—
- Milk proteins10.4%—›
- Cream5.2%—›
- Poudre de lait écrémé Culture probiotique active2.6%—
- Bifidus actiregularis2.6%—›
- Cultures bactériennes actives2.6%—
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Lait écrémé, Lait écrém ultrafiltré et/ou Concentré de protéine de lait, Crème, Poudre de lait écrémé Culture probiotique active (Bifidobacterium lactis CNCM I-2494) et cultures bactériennes actives.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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