Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 30 Mar 2026
La focaccia
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 30 Mar 2026
Ingredients
- Semola rimacinata di GRANO duro42.8%No flag
- Cherry tomato28%No flag
- Extra virgin olive oil4%No flag
- Malted wheat flourNo flag
- Aglio correttore di aciditàNo flag
- Acido citrico · E330No flag
Show original label text
Semola rimacinata di GRANO duro, 28% pomodorini, succo di pomodoro, acqua, 4,8% olio extra vergine di oliva, sale, lievito, farina di FRUMENTO maltato, origano, aglio correttore di acidità: acido citrico, semola di grano duro.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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