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Bac vanille de Madagascar (CG) - BIO - 900mL
AdélieDesserts · 3250392452094

Bac vanille de Madagascar (CG) - BIO - 900mL

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 28 May 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Skimmed milk41.6%No flag
  • Fresh cream21%No flag
  • Cane sugar16.9%No flag›
  • Skimmed milk powder8.5%No flag
  • Egg yolk6.1%No flag›
  • Arôme naturel de vanille de Madagascar2.5%No flag
  • Stabiliser1.8%No flag
  • Gomme guar · E4121.8%No flag
  • Carob seed flour0.9%No flag
  • Exhausted ground vanilla pod0.9%No flag
Show original label text

Lait écrémé réhydraté** ; ; crème** fraîche 21% (lait) ; ; sucre de canne** 16,9% ; ; lait écrémé en poudre* ; ; jaune d'oeuf** ; ; arôme naturel de vanille de Madagascar ; ; stabilisants : gomme guar**, farine de graines de caroube** ; ; gousses de vanille épuisées broyées**.**Ingrédients issus de l'Agriculture Biologique

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 28 May 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 1 not assessed

1 of 2 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

9 items

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