Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Molluscs, Shellfish, Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Greenveil's read: consider avoiding. Food health high · 7 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 27 Mar 2026
7 additives on this label are on our additives-of-concern list.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Gelling agent; choking-hazard deaths in mini jelly-cup confectionery.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Relleno (53%): Pechuga de pollo asada (65%) [pechuga de pollo (85%), agua, sal, espe aromas naturales, corrector de acidez (E-451i), carragenina (E-407a), goma konjac (E-425)) y QUESOS fundidos (35%)* [preparado a base de MOZZARE MOZZARELLA (LECHE pasteurizada de vaca, sal, cuajo y fermentos Lácticos (LECHE)), especialidad alimentaria (agua, aceite de palma, almidon de pats sal, fibra alimentaria, sales de fundido (E-331, E-330), LECHE en polvo desnatada pasteurizada, QUESO (LECHE pasteurizada), espesante (4) conservador (E-202) y colorante (E-160a))), QUESO fundido (QUESO (LECHE pasteurizada de vaca, oveja y cabra, endurecedor (cloruro cateical, cuajo fermentos Lácticos), almidón modificado de patata y tapioca, sólidos lácteos (LACTOSUERO, LECHE en polvo desnatada), MANTEQUILLA, sales de fundido (E-452, E-331), acidulante (E-330), sal y colorante (E-160a))]. Tortilla de TRIGO (47%): harina de TRIGO. agua, grasa vegetal (palma), stabilitete (E-422, E-412, E-466), sal, dextrosa, emulgente (E-471), gasificantes (E-450, E-500), sémola de arroz, corrector de acidez (E-296), conservadores (E-281.E-202).agente de tratamiento de la harina (E-920). % expresado sobre el relleno. EN ESTA FÁBRICA SE PRODUCEN OTROS ALIMENT QUE CONTIENEN SOJA, SULFITOS, HUEVO, PESCADO, CRUSTACEOS, MOLUSCOS, APID + MOSTAZA COCINADO - Sartén: Precalent:
Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Molluscs, Shellfish, Sulphites.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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