Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Sugo alla Napoletana
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- SUGO ALLA NAPOLETANA DE Napoletana Sauce Zutaten gehacde Tomaten68.9%No flag
- Zebein15.5%No flag
- 11.4N15.5%No flag
- Tomatenmark7.3%No flag
- Sonnentlumenol Karoten TBasikum4.1%No flag
- 0.9%Meersaz Knoolauch Zucker Reisete Seilene sahwarzer Plefier Rosmarm2.1%No flag
- Baokrebmite Zironensaure Pesurisiertes produkt1%No flag
- Sauce Napolitaine ngrédients0.5%No flag
- Puipe dn tomate0.5%No flag
- OgnonsNo flag
- 11 aNo flag
- Concentre de tomatesNo flag
- De toumesol0.3%No flag
- Caotes0.3%No flag
- BaslicNo flag
- Se marnNo flag
- Al sucreNo flag
- Amidon de rz céleri poiwre nor romann comecteur dacde Bode cihque Produl pesteuriseNo flag
- Sugo ala Napoletana ngredienti poipe d pomodoroNo flag
- 68P%No flag
- ApoleNo flag
- Concentraio di pomodaroNo flag
- Olod girasole carcteNo flag
- 0.9No flag
- Sale manoNo flag
- Aglo zucchero amido drsoNo flag
- RosmarnoNo flag
- Comtore di acidt aodo cmco Prodoto pastorzzaloNo flag
- EnNo flag
- Napoletana Sauce IngredientsNo flag
- Qusned tomatbesNo flag
- 1.4No flag
- DTato paseNo flag
- Surtower ol camusNo flag
- 35No flag
- BasiNo flag
- Sea sat garicsugarNo flag
- Noe starch celeryNo flag
- Biack pepper rosemaryNo flag
- Acidity regulaior ctnic sod Pasteurised productNo flag
- Produid unler Schutzatmosphare verpack Nach dem Oefnen im Knischrank aubewaren Srunger 3 TageNo flag
- Condlionne sous atmosphere proectrice Apres ouvertureNo flag
- Conserver au refrigerateur environ prur 3 oursNo flag
- Prodotn cntezionato in atmoslera protetiva Uha vota aperto conservare in trigorfero e consumare entro 3 giomNo flag
- Paokaged maprotective atmosphere Refregerate afer opening and use wihin 3 days GEBRAUCHSANWEISUNG der inhat in einem Toof ur zen MKROWELLENOFEN durchstechen Sie die Schale n den oberen Tel und emizen Se fur 1 Minute be 750 WI MODE DEMPLO verser le contenu dans un casseroe et réchauffer MICRO-ONDE percer le bol cans la Denie supenieure et chaufer pendant 1 mnue à 750 WNo flag
- MODALITA DUSO versare l contenuto in un teçame e riscaidare IN MICROONDE forare la vascheta nela pare superiore e scaldare per 1 minuto 2750 WI SERVING INSTRUCTION pour the conterts into a pan and heat MICROWAVE dil ne pan n he upper part and heal for 1 minute at 750 W NAHRWERTDEKLARATION DECLARATION NUTRITIONNELLE Pro-Pour Pe Per 100g TRION DECLARATION 8 0012No flag
Show original label text
SUGO ALLA NAPOLETANA DE Napoletana Sauce Zutaten gehacde Tomaten (68,9%) Zebein (11.4N) Tomatenmark (7.3 %) Sonnentlumenol Karoten TBasikum (0.9%Meersaz Knoolauch Zucker Reisete Seilene sahwarzer Plefier Rosmarm, Baokrebmite Zironensaure Pesurisiertes produkt (FR)Sauce Napolitaine ngrédients: puipe dn tomate (689% ) ognons (11 A4%) concentre de tomates (73%), de toumesol, caotes (3%), baslic (0.9%) se marn, al sucre, amidon de rz céleri poiwre nor romann comecteur dacde Bode cihque Produl pesteurise (IT) Sugo ala Napoletana ngredienti poipe d pomodoro (68P%) apole (11.4%), concentraio di pomodaro (73%) olod girasole carcte (%basilico (0.9, sale mano, aglo zucchero amido drso, sedano, pepe nero, rosmarno, comtore di acidt aodo cmco Prodoto pastorzzalo (EN) Napoletana Sauce Ingredients: qusned tomatbes (68.9%) onions (1.4) DTato pase (73%) surtower ol camus (35) basi (0.9%) sea sat garicsugar, noe starch celery, biack pepper rosemary, acidity regulaior ctnic sod Pasteurised product. Produid unler Schutzatmosphare verpack Nach dem Oefnen im Knischrank aubewaren Srunger 3 Tage/ Condlionne sous atmosphere proectrice Apres ouverture, conserver au refrigerateur environ prur 3 ours/Prodotn cntezionato in atmoslera protetiva Uha vota aperto conservare in trigorfero e consumare entro 3 giom/Paokaged maprotective atmosphere Refregerate afer opening and use wihin 3 days GEBRAUCHSANWEISUNG der inhat in einem Toof ur zen MKROWELLENOFEN durchstechen Sie die Schale n den oberen Tel und emizen Se fur 1 Minute be 750 WI MODE DEMPLO verser le contenu dans un casseroe et réchauffer MICRO-ONDE percer le bol cans la Denie supenieure et chaufer pendant 1 mnue à 750 W/ MODALITA DUSO versare l contenuto in un teçame e riscaidare IN MICROONDE forare la vascheta nela pare superiore e scaldare per 1 minuto 2750 WI SERVING INSTRUCTION pour the conterts into a pan and heat MICROWAVE dil ne pan n he upper part and heal for 1 minute at 750 W NAHRWERTDEKLARATION DECLARATION NUTRITIONNELLE Pro-Pour Pe Per 100g TRION DECLARATION 8 0012
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