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Varkensvlees, gejodeerd zout, specerijen, dextrose, conserveermiddel (natriumnitriet [E250], kaliumnitraat [E252]), rook. Waarvan toegevoegde suikers 0.5g per 100 gram en waarvan toegevoegd zout 3.50g per 100 gram Voor 100 g Schwarzwälder Schinken is 145 g varkensvlees gebruikt.
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