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VOORGEGAARDE KIPSCHNITZEL
AHMeats And Their Products · 8718907629881

VOORGEGAARDE KIPSCHNITZEL

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 24 Mar 2026

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Sodium nitrateModerate concernReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Potassium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Chicken meat45%No flag
  • Wheat flour27.5%No flag›
  • Water12%No flag›
  • Milk6%No flag›
  • Starch4.8%No flag›
  • Wheat2.4%No flag›
  • Corn2.4%No flag›
  • Sunflower oil2.4%No flag›
  • Salt0.7%No flag›
  • Cheese0.7%No flag›
  • Wheat gluten0.5%No flag›
  • Spice0.3%No flag›
  • Butter0.1%No flag›
  • Emulsifying salts<0.1%No flag
  • E339<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E340<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Rennet<0.1%No flag›
  • Colour<0.1%No flag
  • E160aNo flag
  • E160bii · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • YeastNo flag›
  • Lactic fermentsNo flag
  • ConserveerNo flag
  • MiddelNo flag
  • E251Moderate

    Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.

  • StabiliserNo flag
  • E452Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • AcidNo flag›
  • E331No flag
  • E330No flag
  • SpiceNo flag›
  • PoederNo flag
  • ParsnipNo flag›
  • Parsley rootNo flag›
  • LactoseNo flag›
  • Milk proteinsNo flag›
Show original label text

45% kippenvlees, tarwebloem, 12% water, melk, zetmeel (tarwe, maïs), zonnebloemolie, zout, kaaspoeder, tarwegluten, specerijen, roomboter, smeltzout (E339, E340), stremsel, kleurstof (E160a, E160b(ii)), gist, zuursel, conserveer - middel (E251), stabilisator (E452), voedingszuur (E331, E330), specerijenextract, poeder (pastinaak, peterseliewortel). Allergie-informatie: bevat tarwegluten, lactose, melkeiwit.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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