Declared allergens
This product declares Celery, Egg, Mustard, Soy.
Declared on pack via Open Food Facts · updated 25 Feb 2026
Whisky-cocktailsaus
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Egg
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 25 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tomato puree11.8%No flag
- Glucose fructose syrup5.9%No flag
- Barn eggs0.7%No flag
- Free range egg yolk0.2%No flag
- Mustard<0.1%No flag
- PreservativeNo flag
- Kaliumsorbaat · E202No flag
- E202No flag
- ThickenerNo flag
- Guarpitmeel · E412No flag
- E412No flag
- Natural flavouringNo flag
- FlavouringNo flag
- Citroenzuur · E330No flag
- E330No flag
- AntioxidantNo flag
- Extracten van rozemarijn · E392No flag
- E392No flag
Show original label text
Raapolie, water, tomatenpuree, glucose-fructosestroop, azijn, suiker, scharrelei, zout, scharreleigeel, gemodificeerd maïszetmeel, maïszetmeel, specerijen (o.a. mosterd), ui-extract, conserveermiddel (kaliumsorbaat [E202]), verdikkingsmiddel (guarpitmeel [E412]), natuurlijke aroma's, aroma (soja, selderij), voedingszuur (citroenzuur [E330]), antioxidant (extracten van rozemarijn [E392]). Waarvan toegevoegde suikers 6.6g per 100 gram en waarvan toegevoegd zout 1.30g per 100 gram
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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