Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Caribbean Jerk Marinade And Basting Sauce
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tomato concentrate24.1%No flag
- White vinegar5.4%No flag
- Tamari sauce2.7%No flag
- Habanero chili0.7%No flag
- Habanero chili0.3%No flag
- Scotch bonnet chili peppersNo flag
- Spring onionNo flag
- Natural flavouringNo flag
- Xanthan gum · E415No flag
Show original label text
Water, tomato paste, brown sugar, soybean oil, white vinegar, tamari sauce (water, soybeans, salt, alcohol), cornstarch, habanero puree (habanero peppers, salt, vinegar), salt, garlic powder, black pepper, onion powder, allspice, paprika, thyme, nutmeg, ginger powder, allspice, paprika, thyme, nutmeg, ginger powder, scotch bonnet chili peppers, ground cloves, green onion, natural flavor, xanthan gum.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Corn StarchLow concern
6 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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