Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Lobster Rangoons
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Filling65.4%No flag
- Minced lobster meat40.4%No flag
- Lobster meat25%No flag
- Cream cheese0.6%No flag
- Sour cream0.3%No flag
- Stabiliser0.2%No flag
- Xanthan · E415<0.1%No flag
- Guar gums · E412<0.1%No flag
- Sodium benzoate · E211<0.1%No flag
- Less than 1<0.1%No flag
- 10 of 1% as a preservative<0.1%No flag
- Chives0.6%No flag
- Wrapper0.6%No flag
- Ascorbic acid · E3000.6%No flag
- Citric acid · E3300.6%No flag
- Potassium sorbate · E2020.6%No flag
- Preservative0.6%No flag
- Fried in canola oil8.3%No flag
Show original label text
Filling: minced lobster meat (lobster meat, water, salt), cream cheese (cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), soy sauce (water, wheat, soybeans, salt, sodium benzoate [less than 1/10 of 1% as a preservative]), sugar, chives, garlic powder, white pepper. wrapper: bleached wheat flour, water, eggs, cornstarch, salt, ascorbic acid, citric acid, potassium sorbate (preservative), fried in canola oil.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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