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- Canola53.3%—›
- Soya oil23.3%—›
- Water11.7%—›
- Parmigiano reggiano5.8%—
- Milk2.9%—›
- Microbial culture1.5%—
- Salt0.7%—›
- Enzyme0.7%—›
- Distilled vinegar2.9%—›
- White wine1.5%—›
- Dijon mustard0.7%—›
- Distilled vinegar0.4%—›
- Water0.2%—›
- Mustard seed<0.1%—›
- Salt<0.1%—›
- White wine<0.1%—›
- E412<0.1%—
- E330—
- E334—
- Sugar—›
- Turmeric—›
- Spice—›
- Cane sugar0.4%—›
- Sea salt0.2%—›
- Garlic<0.1%—›
- Spice<0.1%—›
- Natural flavouring<0.1%—
- Anchovy<0.1%—›
- E415—
- Natural vitamin e—
- Preservative—
Show original label text
Canola or soybean oil, water, parmesan cheese (milk, cultures, salt, enzyme), distilled vinegar, white wine (contains sulfites), dijon mustard (distilled vinegar, water, mustard seed, salt, white wine, guar gum, citric acid, tartaric acid, sugar, turmeric, spices), cane sugar, sea salt, garlic, spice, natural flavor, anchovy, xanthan gum, natural vitamin e (added to protect flavor).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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