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- Mechanically separated chicken and turkey meats94%—
- Salt3.5%—›
- Flavorings1.3%—
- Antioxidants0.6%—
- Sodium ascorbate0.6%—›
- Stabilizers0.3%—
- Diphosphates-polyphosphates0.3%—
- Preservatives0.2%—›
- Sodium nitrite0.2%—›
- Smoke flavoring0.2%—
- Sodium nitrite (E250)⚠ High
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mechanically separated chicken and turkey meats 94%, salt, flavorings, antioxidants: sodium ascorbate, stabilizers: diphosphates-polyphosphates, preservatives: sodium nitrite, smoke flavoring,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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