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Aiguillettes de canard à la fleur de sel
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Aiguillettes de canard93%No flag
- Lactate de sodium · E3251.3%No flag
- Acide citrique · E3300.9%No flag
- Fleur de sel0.7%No flag
- Acidity regulator0.4%No flag
- Acétate de sodium · E262i0.4%No flag
- Flavouring0.3%No flag
- Antioxydant ascorbate de sodium poivre<0.1%No flag
- Duck meat0.1%No flag
Show original label text
Aiguillettes de canard 93%, eau, acidifiants : Lactate de sodium et acide citrique, fleur de sel 0.65%, correcteur d'acidité : acétate de sodium, arôme, antioxydant ascorbate de sodium poivre 0.093%. Viande de canard origine France.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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