Declared allergens
This product declares Celery, Dairy, Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Japanese Beef Wasabi
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Monosodium glutamate (MSG)).
- High
Allergens
- Celery
- Dairy
- Gluten
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodle79%No flag
- Raising agent2.5%No flag
- Natriumcarbonate · E5002.5%No flag
- Kaliumcarbonate · E5012.5%No flag
- Flüssige Sauce19%No flag
- Flavour enhancer1.2%No flag
- E6211.2%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- E6350.6%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Flavouring<0.1%No flag
- Laktose aus MilchNo flag
- Acidity regulatorNo flag
- Milchsäure · E270No flag
- Mixed condimentsNo flag
- VegetableNo flag
- Chives1%No flag
- Beef meat0.5%No flag
Show original label text
Nudeln 79% [_Weizenmehl_, Palmöl, modifizierte Stärke, Salz, Backtriebmittel: Natriumcarbonate, Kaliumcarbonate], flüssige Sauce 19% [_Sojasauce_ (Wasser, _Sojabohnen_, _Weizen_, Salz), Sonnenblumenöl, Zucker, Geschmacksverstärker: E621, E635; Gewürze: Meerrettich, Ingwer, schwarzer Pfeffer, Piment; Aromen, Zwiebel, _Laktose_ aus _Milch_, Hefeextrakt, Säureregulator: Milchsäure; Würzmischung (Gemüse: Zwiebel, Karotte, _Sellerie_; Sonnenblumenöl, Zwiebel, Zucker, Maisstärke, Salz, Knoblauch, schwarzer Pfeffer)], Schnittlauch, Karotten, Rindfleischstücke 0,7%
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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