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Meals · 0840031403544

Alabama roll qbr

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

  • Egg
  • Fish
  • Gluten
  • Mustard
  • Sesame
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Quinoa brown rice51.8%No flag
  • Water24.1%No flag›
  • Brown rice12.1%No flag›
  • Sushi vinegar6%No flag
  • Sugar2.8%No flag›
  • Rice vinegar1.6%No flag
  • Water0.8%No flag›
  • Salt0.4%No flag›
  • Citric acid · E3300.2%No flag
  • Kelp0.2%No flag›
  • Kelp0.1%No flag›
  • Sorbitol · E420<0.1%No flag
  • Maltitol · E965<0.1%No flag
  • Hydrogenated starch hydrolysates<0.1%No flag
  • AlcoholNo flag›
  • SaltNo flag›
  • Xanthan gum · E415No flag
  • Red quinoa3%No flag
  • Avocado1.5%No flag›
  • Crabstick0.8%No flag
  • Fish protein0.4%No flag
  • Alaska pollock0.2%No flag›
  • Pacific whiting<0.1%No flag›
  • Certified<0.1%No flag
  • Water0.2%No flag›
  • Cane sugar<0.1%No flag›
  • Potato starch<0.1%No flag›
  • Tapioca starch<0.1%No flag
  • Egg white<0.1%No flag›
  • Contains less than 2% of natural flavorNo flag
  • CrabNo flag
  • Potassium chloride · E508No flag
  • SaltNo flag›
  • Yeast extractNo flag›
  • Soya lecithinNo flag›
  • ColourNo flag
  • PaprikaNo flag›
  • Tomato lycopeneNo flag›
  • Spicy mayo0.4%No flag
  • Canola oil0.2%No flag›
  • Water<0.1%No flag›
  • Brown rice syrup<0.1%No flag
  • Apple cider vinegar<0.1%No flag›
  • Soy protein<0.1%No flag›
  • Sea saltNo flag›
  • MustardNo flag
  • Concentrated lemon juiceNo flag
  • Red chili puree0.2%No flag
  • Red jalapeno peppers<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Water<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Sesame oil<0.1%No flag›
  • Soy sauce<0.1%No flag›
  • WaterNo flag›
  • Soya beanNo flag›
  • WheatNo flag›
  • SaltNo flag›
  • Cane sugarNo flag›
  • Distilled vinegarNo flag›
  • SaltNo flag›
  • Cayenne pepperNo flag›
  • Modified corn starchNo flag›
  • Concentrated lemon juiceNo flag
  • Rice vinegarNo flag
  • Yeast extractNo flag›
  • Cultured dextroseNo flag›
  • Xanthan gum · E415No flag
  • GingerNo flag›
  • GingerNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • SugarNo flag›
  • VinegarNo flag›
  • Bbq sauceNo flag
  • Soy sauceNo flag›
  • WaterNo flag›
  • WheatNo flag›
  • Soya beanNo flag›
  • SaltNo flag›
  • Cane sugarNo flag›
  • DextroseNo flag›
  • SakeNo flag
  • RiceNo flag›
  • KojiNo flag
  • Aspergillus oryzaeNo flag›
  • SaltNo flag›
  • Corn starchNo flag›
  • Caramel color · E150aNo flag
  • Yeast extractNo flag›
  • Xanthan gum · E415No flag
  • Sesame seedsNo flag
  • SeaweedNo flag›
  • LettuceNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Quinoa brown rice (water, brown rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum)), red quinoa), avocado, crabstick (fish protein (alaska pollock and/or pacific whiting, msc certified), water, cane sugar, potato starch, tapioca starch, egg white, contains less than 2% of natural flavor (crab juice), potassium chloride, salt, yeast extract, soy lecithin, color added (paprika, tomato lycopene)), vegan spicy mayo (expeller-pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate), red chili puree (red jalapeno peppers, citric acid), water, dextrose, sesame oil, soy sauce (water, soybeans, wheat, salt), cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum), pickled ginger (ginger, water, salt, sugar, vinegar), bbq sauce (soy sauce [water, wheat, soybeans, salt], cane sugar, dextrose, salted sake [rice, koji {aspergillus oryzae}, salt], corn starch, caramel color, yeast extract, xanthan gum), sesame seeds, seaweed, lettuce.

Alerts

Declared allergens

This product declares Egg, Fish, Gluten, Mustard, Sesame, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 low · 11 not assessed

11 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

29 items

Your context

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