Declared allergens
This product declares Gluten, Sesame.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Aladdin bakers, sticks
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Sesame
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole wheat flour56.3%No flag
- Fortified wheat flour21.9%No flag
- Niacin · E3752.7%No flag
- Riboflavin · E1010.3%No flag
- Sesame seeds5.5%No flag
- Contains 2% and less of each of the following2.7%No flag
Show original label text
Whole wheat flour, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sesame seeds, contains 2% or less of each of the following: canola oil, salt, yeast, malted barley flour.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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