Declared allergens
This product declares Mustard, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Alaskan salmon burgers
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pink and keta salmon53.6%No flag
- Contains 2% and less of5.8%No flag
- Mustard0.4%No flag
- Colour0.4%No flag
- Annatto · E160b0.4%No flag
- Colour0.4%No flag
- Rosemary extract · E3920.4%No flag
- Mesquite smoke flavor0.4%No flag
- Lemon juice from concentrate2.5%No flag
Show original label text
Pink and/or keta salmon, vegetable oil (soybean and/or canola), water, contains 2% or less of: ground onion, salt, potato extract, garlic powder, mustard flour, white pepper, beet juice (color), annatto (color), rosemary extract, mesquite smoke flavor, lemon juice from concentrate.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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