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Cheesecake speculaas vlaai
Albert HeijnSnacks · 8719587065013

Cheesecake speculaas vlaai

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 19 Nov 2024

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour30.5%No flag›
  • Sugar19.5%No flag›
  • Skimmed milk18.8%No flag
  • Vegetable oil17.4%No flag›
  • Palm10.9%No flag
  • Rapeseed oil3.3%No flag›
  • Palm kernel oil3.3%No flag›
  • Roomkaas13%No flag
  • Fat0.4%No flag
  • Palm kernel oil0.2%No flag›
  • Coconut<0.1%No flag›
  • Palm<0.1%No flag
  • Water0.2%No flag›
  • Barn eggs<0.1%No flag
  • Whole milk powder<0.1%No flag›
  • Butter<0.1%No flag›
  • Cocoa butter<0.1%No flag›
  • DextroseNo flag›
  • Cocoa pasteNo flag
  • SpiceNo flag›
  • Invert sugar syrupNo flag›
  • Raising agentNo flag
  • E500No flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E503No flag
  • E452Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Free range egg yolkNo flag
  • LactoseNo flag›
  • Glucose syrupNo flag›
  • StarchNo flag›
  • WheatNo flag›
  • PotatoNo flag›
  • SaltNo flag›
  • ThickenerNo flag
  • E410No flag
  • ButterfatNo flag›
  • FlavouringNo flag
  • EmulsifierNo flag
  • Lecithinen · E322No flag
  • E322No flag
  • E471No flag
  • E433Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • StabiliserNo flag
  • E170No flag
  • E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Malted wheat flourNo flag
  • Lemon peelNo flag›
  • SugarNo flag›
  • Soya flourNo flag›
  • Natural flavouringNo flag
  • Natural vanilla flavouringNo flag
  • Milk powderNo flag
  • Whey powderNo flag
  • Glazing agentNo flag
  • E414No flag
  • E904No flag
  • Orange zestNo flag
  • ColourNo flag
  • E160aNo flag
  • AcidNo flag›
  • E330No flag
  • Acidity regulatorNo flag
  • E330No flag
Show original label text

Tarwebloem, suiker, magere melk, plantaardige olie (palm, raap, palmpit), 13% roomkaas, plantaardig vet (palmpit, kokos, palm), water, scharrelei, vollemelkpoeder, roomboter, cacaoboter, dextrose, cacaomassa&quot;, specerijen, invertsuikerstroop, rijsmiddel (E500, E450, E503, E452), scharreleigeel, lactose, glucosestroop, zetmeel (tarwe, aardappel), zout, verdikkingsmiddel (E410), boterolie, aroma's, emulgator (lecithinen (E322 (soja)], E471, E433), stabilisator (E170, E407), tarwemoutmeel, citroenschil, gekaramelliseerde suiker, sojameel, natuurlijke aroma's, natuurlijk vanillearoma, melkpoeder, weipoeder, glansmiddel (E414, E904), sinaasappelschil, kleurstof (E160a), voedingszuur (E330), zuurteregelaar (E330).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 19 Nov 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 5 low · 10 not assessed

10 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

40 items

Your context

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