Image cache
Greenveil proxy cache
Asset write on fetch
Glutenvrij vezelrijk knäckebröd
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carboxymethyl cellulose (CMC)).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 31 Mar 2026
Ingredients
- Sugar beet fibre0.8%No flag
- Raising agent0.3%No flag
- E5000.3%No flag
- Iodised salt0.2%No flag
- Emulsifier<0.1%No flag
- E471<0.1%No flag
- Thickener<0.1%No flag
- E466<0.1%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- E412<0.1%No flag
Show original label text
glutenvrije volkoren havermeel, zetmeel (aardappel, mais), rijstebloem, rijstgriesmeel, zonnebloemolie, glutenvrije volkoren havervlok, gist, suiker, suikerbietvezel, invertsuiker, rijsmiddel (E500), gejodeerd zout, emulgator (E471), verdikkingsmiddel (E466, E412).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
12 items
Your context
Recent scans
See allProducts you open appear here on this device.