Image cache
Greenveil proxy cache
Asset write on fetch
- Romaine sla44%—
- Barn eggs25%—
- Chicken meat24%—
- Pork meat5%—
- Water1%—›
- Salt0.5%—›
- Maïszet0.3%—
- Flour0.1%—›
- Dextrose<0.1%—›
- Glucose syrup<0.1%—›
- Vinegar<0.1%—›
- Acid—›
- E330—
- Antioxidant—
- E301—
- Smoke—
- Preservative—
- E250⚠ High
- Caesardressing—
- Water—›
- Vegetable oil—›
- Rapeseed oil—›
- Sunflower—›
- White wine—›
- Cheese—›
- Salt—›
- Lemon—›
- Juice—
- Sugar—›
- Glucose syrup—›
- Modified corn starch—›
- Vinegar—›
- Garlic—›
- Spice—›
- Spice—›
- Mustard—
- Flavouring—
- Herb—
- Acid—›
- E260—
- Lemon—›
- Zuur—
- Free range egg yolk—
- Preservative—
- E202—
- E211⚠ Moderate
- Thickener—
- E412—
- Stabiliser—
- E415—
- E339⚠ Low
- Hydrolysed proteins—
- Soya—›
- Corn—›
- Rock salt—›
- E510—
- Garlic—›
- Natural flavouring—
- Croutons—
- Wheat flour—›
- Palm oil—›
- Salt—›
- Yeast—›
- Regato kaas—
- Salt—›
- Rennet—›
- Lactic ferments—
- Milk proteins—›
- Mustard—
- Soya—›
- Allergie—
- Wheat gluten—›
- Lactose—›
Show original label text
44% romaine sla, 25% scharrelei, 24% kippenvlees, 5% varkensvlees, water, zout, maïszet - meel, dextrose, glucosestroop, azijn, voedingszuur (citroenzuur), antioxidant (E301), rook, conserveermiddel (E250). Caesardressing: water, plantaardige olie (raap, zonnebloem), 3% witte wijn, kaaspoeder, zout, citroen - sapconcentraat, suiker, glucosestroop, gemodificeerd maïszetmeel, azijn, knoflook, specerijen (o.a. mosterd), aroma's (melk), kruiden, voedingszuur (azijnzuur, citroen - zuur), scharreleigeel, conserveermiddel (E202, E211), verdikkingsmiddel (guarpitmeel), stabilisator (xanthaangom, E339), gehydrolyseerd plantaardig eiwit (soja, maïs), dieetzout (ammoniumchloride), knoflookextract, natuurlijk aroma. Croutons: tarwebloem, palmolie, zout, gist. Regato kaas: melk, zout, stremsel, zuursel. melkeiwit, mosterd, soja. Allergie-informatie: bevat ei, tarwegluten, lactose.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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