Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Molluscs, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Rillettes de Noix de Saint-Jacques
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Molluscs
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Patagonian scallop22.5%No flag
- Fresh cream19%No flag
- Barbe de Saint-Jacques8%No flag
- France2%No flag
- Mustard4%No flag
- Vinaigre d'alcool sel1%No flag
- Breadcrumbs3.8%No flag
- Cognac2%No flag
- Herbs and spices0.5%No flag
- Espelette chili pepper0.5%No flag
- Salt from guerande0.3%No flag
- Thickener0.3%No flag
- Gomme xanthane · E4150.1%No flag
- Traces possible de crustacés0.1%No flag
Show original label text
Noix de Saint-Jacques 30% (Zygochlamys Patagonica, Argentine), cabillaud, crème fraîche, barbe de Saint-Jacques 8% (Chlamys Opercularis, France), vin blanc, moutarde (eau, graines de moutarde, vinaigre d'alcool sel), jaune d'oeuf, beurre, chapelure (farine de blé, sel, levures, épices), Cognac, huile de noisette, épices et aromates (dont piment d'Espelette), sel de Guérande, épaississant : gomme xanthane. Traces possible de crustacés.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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