# Albertsons german chocolate cake

URL: https://app.greenveil.ai/product/albertsons-german-chocolate-cake-0262949908995
Barcode: 0262949908995

> Albertsons german chocolate cake. Greenveil's read: consider avoiding (food-health band "critical"). 5 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 5
- Flagged allergens: 0

## Ingredients

- Sugar (51.13636363636363%)
- Enriched bleached whert flour (24.431818181818183%)
- Egg white (12.215909090909093%)
- Vegetable fat (6.107954545454547%)
- Buttermilk (3.0539772727272734%)
- Eggs (1.5269886363636402%)
- Skimmed milk (0.7634943181818201%)
- Cocoa ne lm ol (0.3817471590909065%)
- Hater soybern alkali processed (0.19087357954545325%)
- S0ybean extract to pre iserve e aeshnesseca eicial flavor to preserve freshness (0.09543678977272663%)
- Colour
- Dextrose
- Lervening
- Natural and artificial flavor modified cornstarlh
- Pecan nut
- Salt
- Whey
- Propylene glycol mond and diesters of fats and fatt acids
- E490
- Sorbital
- E422
- E412
- To preserve freshness
- E415
- Mond and diglycerides
- E410
- Polysorbate 6o
- E406
- Colored with
- Sodium caseinate
- Natural flavouring
- Soya lecithin
- S0oium steardyl lactylate
- E339ii
- Ascorbie rcid
- Citric rcid
- Containswheat
- Eggs
- Soya
- Milk
- Pecan nut
- Coconut
- Egg
- Pecan nut (0.09543678977271952%)
- Allura red AC (E129) - rating band high
- Sodium phosphates (E339) - rating band low
- Calcium phosphates (E341) - rating band low
- Diphosphates (E450) - rating band low

_Assessed by Greenveil._