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Albertsons potato wedges

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 24 Jan 2023

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Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Potatoes52.8%No flag›
  • Vegetable oil23.6%No flag›
  • Soya bean11.8%No flag›
  • Canola5.9%No flag›
  • And3%No flag
  • Or cottonseed3%No flag
  • Food starch-modified11.8%No flag›
  • Canola oil5.9%No flag›
  • Tbhq and citric acid added to protect flavor3%No flag
  • Dimethylpolysiloxane · E900a1.5%No flag
  • An anti-foaming agent1.5%No flag›
  • Contains 2% and less0.7%No flag
  • Corn starch0.7%No flag›
  • Colour0.4%No flag
  • Paprika oleoresin · E160c0.2%No flag
  • Turmeric oleoresin0.2%No flag›
  • Dextrin · E14000.2%No flag
  • Dextrose<0.1%No flag›
  • Disodium dihydrogen pyrophosphate · E450i<0.1%No flag
  • To maintain natural color<0.1%No flag
  • Garlic<0.1%No flag›
  • Raising agent<0.1%No flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • OnionNo flag›
  • Rice flourNo flag›
  • SaltNo flag›
  • SpiceNo flag›
  • Xanthan gum · E415No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

potatoes, vegetable oil (soybean,canola,and/or cottonseed), food starch-modified,canola oil, tbhq and citric acid added to protect flavor, dimethylpolysiloxane (an anti-foaming agent) contains 2% or less: corn starch,color (paprika oleoresin, turmeric oleoresin), dextrin, dextrose, disodium dihydrogen pyrophosphate (to maintain natural color), garlic powder, leavening (sodium acid pyrophosphate, sodium bicarbonate) onion powder, riceflour, salt, spices, xanthan gum

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 24 Jan 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 6 not assessed

6 of 10 ingredients not yet assessed · Show all
  6. 10SpiceNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

19 items

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