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4 Suisses Chocolat
AldiSnacks · 26039565

4 Suisses Chocolat

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 24 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Crème pâtissière35%No flag
  • Water19.3%No flag›
  • Sugar7.9%No flag›
  • Modified potato starch3.9%No flag
  • Whey powder2%No flag
  • Skimmed milk powder1%No flag
  • Stabiliser0.5%No flag
  • Acétate de calcium · E2630.5%No flag
  • E450iii0.2%No flag
  • Orthophosphate disodique · E3390.1%No flag
  • Colour<0.1%No flag
  • Beta carotene dye<0.1%No flag
  • Flavouring<0.1%No flag
  • Wheat flour22.5%No flag›
  • Water18.3%No flag›
  • Chocolate chunk10%No flag
  • Sugar5.8%No flag›
  • Cocoa paste2.1%No flag
  • Cocoa butter1%No flag›
  • Fat reduced cocoa powder0.5%No flag
  • Emulsifier0.3%No flag
  • Soya lecithin0.3%No flag›
  • Natural vanilla flavouring0.3%No flag
  • Beurre fin10%No flag
  • Yeast2.1%No flag›
  • Sugar1%No flag›
  • Egg0.5%No flag›
  • Salt0.3%No flag›
  • Wheat gluten0.1%No flag›
  • Flour treatment agent0.1%No flag
  • Acide ascorbique · E3000.1%No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Crème pâtissière 35 % (eau, sucre, amidon modifié de pomme de terre, _lactosérum_ en poudre, _lait_ écrémé en poudre, stabilisants : acétate de calcium, diphosphate tétrasodique et orthophosphate disodique, colorant : bêta-carotène, arôme), farine de _blé_, eau, pépites de chocolat 10% (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant : lécithine de _soja_, arôme naturel de vanille), _beurre_ fin 10%, levure, sucre, _oeufs_, sel, _gluten_ de blé, agent de traitement de la farine : acide ascorbique.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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