Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Quarktaschen
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ingredients
- Quark17%No flag
- Palm fat8%No flag
- Whole egg4%No flag
- Glucose fructose syrup1%No flag
- Emulsifier<0.1%No flag
- Mono- und Diglyceride von Speisefettsäuren · E471<0.1%No flag
- HühnereieiweißpulverNo flag
- Citronensäure · E330No flag
- Malted wheat flourNo flag
- StabiliserNo flag
- Guarkernmehl · E412No flag
- Gelling agentNo flag
- Pektin · E440aNo flag
- Concentrated lemon juiceNo flag
Show original label text
Weizenmehl, 17 % Speisequark, Zucker, Wasser, Palmfett, Vollei, Rapsöl, Glukose-Fruktose-Sirup, Hefe, Aprikosen, Butterfett, modifizierte Stärke, Salz, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Sojalecithine; Hühnereieiweißpulver, Säuerungsmittel: Citronensäure, Weizenmalzmehl, Traubenzucker, Stabilisator: Guarkernmehl, Geliermittel: Pektin, Zitronensaftkonzentrat. Kann in Spuren Sesam, Nuss - und Schalenfrüchte enthalten.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 15 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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