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Deutsche Kuche, Raspberry Jaffa Cakes
Greenveil's read: consider avoiding.
- High
- Sugar52.8%—›
- Wheat syrup23.6%—
- Water11.8%—›
- Wheat flour5.9%—›
- Cocoa paste3%—
- Eggs1.5%—›
- Contains 2% and less of cocoa butter0.7%—
- Concentrated raspberry juice0.4%—
- Palm fat0.2%—
- Stabiliser<0.1%—
- E420<0.1%—
- Wheat starch<0.1%—›
- Thickener<0.1%—
- E440a<0.1%—
- Acid<0.1%—›
- E330—
- Sodium citrate—›
- Emulsifiers—
- E471—
- Soya lecithin—›
- Flavouring—
- Tapioca starch—
- Raising agent—
- E503ii—
- E500ii—
- Salt—›
Show original label text
Sugar, wheat syrup, water, wheat flour, chocolate liquor, eggs, contains 2% or less of cocoa butter, concentrated raspberry juice, palm fat, stabilizer (sorbitol), wheat starch, thickener (pectins), acidifier (citric acid, sodium citrate), emulsifiers (mono and diglycerides, soy lecithin), flavors, tapioca starch, leavening (ammonium bicarbonate, sodium bicarbonate), salt.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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