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Bio-Schinkenlyoner
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 25 Mar 2026
Ingredients
- Pork meat78%No flag
- Beef meat7%No flag
- Bacon2%No flag
- Iodised salt1%No flag
- Kaliumjodat · E9170.5%No flag
- Paprika or bell pepperNo flag
- Stabiliser0.3%No flag
- Natriumcitrate · E3310.3%No flag
- Antioxidant0.1%No flag
- Ascorbinsäure · E3000.1%No flag
- Preservative0.1%No flag
- Natriumnitrit · E2500.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
Schweinefleisch¹ (78%), Trinkwasser, Rindfleisch' (7%), Schweinespeck', jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze¹ (Pfeffer', Kardamom', Muskat', Zwiebel', Koriander', Paprika', Ingwer', Karotte', Pastinake'), Stabilisator: Natriumcitrate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit. ¹aus kontrolliert ökologischer Landwirtschaft. Kann Spuren von Senf, Sellerie und Pistazien enthalten.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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